Welcome to Easy Kitchen USA first blog! I have been cooking most of my life and/or since I was shipped from the Golden State of California to boarding school in the Northeast (New Hampshire/Connecticut). There I joined my first club that secretly meet in the woods by a lake to get away from campus, hang out, and make our own feasts. Granted those feasts were mostly burgers, blood worms (Sausage/Hot Dogs), and beer when we could score it, but where I got my first experience of cooking for myself and others.

After going to Middle and High School in the Northeast I headed South. Southern cuisine is delicious but that said, if prepared and cooked correctly as all scrumptious foods are. Attending University in the South, I became an enthusiastic outdoorsman and hunter. I especially like talking with turkey’s and eating  one after a good hunt! Exploring, learning, and testing recipes that come across my eyes is always of great pleasure and especially when they are shared family recipies! A summer living in Spain was unreal and the introduction of Spanish foods and culture was AMAZING! The opportunity to eat the Bulls we ran with in Pamplona while drinking and spraying wine all over the place can’t be described, only lived!  After college I headed to Atlanta and then onto Australia to play Rugby. More introductions to new  cuisines, cooking methods, and experiences. Australia to San Francisco Olympic Club Rugby and and the unbelievable melting pot of worldwide options for cuisine.

I absolutely love to try new foods and a phrase I repeat to my kids often is, “you can’t knock it until you try it”. It works most of the time. I have a Ten (10) year old son and a Six (6) year old daughter. Like their Dad, they like to try new things but like most youngsters are quick to try and turn down and/or make a face before tasting.

I’m recently divorced and with that comes more kitchen duty ie. Cleaning, preparing, cooking, baking, grilling, griddling, BBQing, frying or whatever else you are making to enjoy and satisfy your need for fuel. Whether your married, divorced, single, or whatever status you are in life, products that make our lives easier and more functional are welcomed and implemented into lifestyle. Why wouldn’t they be if Easy Kitchen USA is at their finger tips 24/7 365?

After 1st blog post giving the WWP cliff notes of Worldwide cuisine and cooking, welcome to Easy Kitchen USA. Easy Kitchen USA supplies an abundance of products to ease your load and make your kitchen more efficient. You will love it when you have easy to use products that are very efficient and easy to clean. Being able to cut down every minute to spend with your kids or friends because of easy efficient kitchen tools is worth every penny without question.